| Industry | 制造业 | ||||||||||||||||||||||||
| Company Introduction | 浙江五芳斋实业股份有限公司主要从事以糯米食品为主导的食品研发、生产和销售。公司在传承民族饮食文化的基础上不断创新,对明清两代极具盛名的“嘉湖细点”的制作工艺进行现代化改造,目前已形成以粽子为主导,集月饼、汤圆、糕点、蛋制品、其他米制品等食品为一体的产品群,拥有黑龙江优质稻米基地和江西高山箬叶基地,在嘉兴、成都建立了两大食品生产配送基地,并建立起覆盖全国的商贸、连锁门店、电商的全渠道营销网络。五芳斋致力于传统食品的科技创新,设有研发中心和浙江省博士后工作站,是《粽子》行业标准的制定者。“五芳斋”始于1921年,公司的粽子制作方法源于百年传承的传统工艺,其制作技艺于2011年被文化部收录进第三批国家级非物质文化遗产名录。五芳斋是全国首批“中华老字号”企业,2004年被国家商标局认定为中国驰名商标。曾荣获“农业产业化国家重点龙头企业”、“原产地标记产品——嘉兴粽子(五芳斋)”、“国家电子商务示范企业”、“中国餐饮百强企业”、“餐饮业质量安全提升工程示范单位”、“全国主食加工业示范企业”、“全国食品制造业纳税百强”、“浙江省绿色企业”、“浙江省十大特色农产品品牌”等国家级、省级荣誉称号。2022年8月,五芳斋在A股主板上市。一直以来,公司在保留“五芳斋”粽子系列产品“糯而不烂、肥而不腻、肉嫩味香、咸甜适中”特点的同时,注重粽子传统制作工艺的传承和生产技术的改进与现代化升级,既保证了产品的品质和食品安全,又满足了生产效率和规模化、标准化的要求。具有百年历史的五芳斋,未来将继续秉承“和商”的经营理念以及“和谐、诚信、卓越、创新”的价值观,以“守护和创新中华美食”为使命,努力发展成为以糯米食品为核心的中华节令食品领导品牌。 | ||||||||||||||||||||||||
| Main Business | 从事以糯米食品为主导的食品研发、生产和销售。 | ||||||||||||||||||||||||
| Legal Representative | 厉建平 | ||||||||||||||||||||||||
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| Company Secretary | 于莹茜 | ||||||||||||||||||||||||
| Solicitors | 上海市锦天城律师事务所 | ||||||||||||||||||||||||
| Auditors | 天健会计师事务所（特殊普通合伙） | ||||||||||||||||||||||||
| Tel No | 0573-82083117 | ||||||||||||||||||||||||
| Fax No | 0573-82082576 | ||||||||||||||||||||||||
| Website | www.wufangzhai.com | ||||||||||||||||||||||||
| wfz1921@wufangzhai.com | |||||||||||||||||||||||||
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| Listing Date | 31/08/2022 | ||||||||||||||||||||||||
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| EPS(RMB)* | ¥ 1.170 | ||||||||||||||||||||||||
| DPS(RMB)* | ¥ 1.000 | ||||||||||||||||||||||||
| NBV Per Share(RMB)* | ¥ 12.270 | ||||||||||||||||||||||||
| Market Capitalization(RMB) | 2.195B |
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| * | Unadjusted Data |
| Information provided by: etnet | ||
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